Spring Foraging in the Pacific Northwest – Vancouver Island Wild Foods

When I first started foraging, one of the biggest challenges for me was finding geographically relevant information. Though countless foraging and wild food identification books exist, I could find very little information on when certain foods were in season in my area, and where to find certain types of terrain locally. I hope by sharing … More Spring Foraging in the Pacific Northwest – Vancouver Island Wild Foods

Eating From the Rainbow – Greens for Good Health

Creating a solid foundation for a well balanced diet is vital to achieve optimal nutrient status, while meeting your daily fibre, protein and fat requirements for good health. In general, our dietary focus should be to include high quality proteins from a variety of sources, healthy fats including omegas, saturated fats and unrefined plant based … More Eating From the Rainbow – Greens for Good Health